• 1 c flour
• ¼ t baking soda
• 1 t cinnamon
• 1 t cardamom
• 1 egg
• ¾ c white sugar
• ½ c butter, melted

Mix flour, baking soda, cinnamon, and cardamom together in a large bowl. Beat egg until frothy in another bowl.  Add sugar and melted (but not hot) butter to the egg. Mix well and add to dry ingredients. Mix until batter is smooth. Drop by teaspoonful onto either a greased and floured cookie sheet or a cookie sheet lined with parchment paper. Bake at 350ºF for 10-12 minutes or until light brown. Makes about 5 dozen.